Hana does it again!

This time, Hana, delicioustings youngest contributor, shows us how to make the after school favorite known as “ants on a log”.  (Disclamour: no ants were harmed in the making of this video, but some raisins were consumed as was a stalk of celery)

For the full context of the creative impetus behind Hana’s “ants on a log” I urge to watch both videos.  I’m not going to take full credit, but let me just say that she was initially inspire by my beef stew.  I don’t want to come off as too grandiose,  but isn’t it interesting to think about how great art is often inspired by other works of great art?  Just stew on that for a while.

And now without ado, I present to you Hana:

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Tim and Zainab’s pork chops and peanut stew

Pork chops + soy sauce, sugar and a few other ingredients = delicious. Right? Well for this Asian brother that’s a no brainer. But what if the equation was tilapia + peanut butter and a bunch of other stuff? Would the sum of those parts still be delicious? Well, click on the photos below for the answer as well as videos and recipes for both dishes. Here’s a hint: Um…. yes.

Nature's Candy

peanut stew? yes.

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